Avocado Bubble Tea, Yes There is One

Avocado Bubble Tea

Yes, there is an avocado flavored bubble tea in the many flavors to choose from. This fruit (yes it is a fruit) with its slight sweetness and mostly vegetable taste, is a healthy choice for anyone including vegans.

If you would like to snag the mix to make an avocado bubble tea, here it is:

 

 

Boba Shop Help: Basic Ingredients for Making Avocado Bubble Tea

 

These are the basic ingredients needed to make the avocado bubble tea at home, or for your boba shop if you need help as a barista.

1. Make your tea. The tea should be 2 teaspoons of the tea leaf flavor of your choice for every 16 ounces of water. Here are the tea leaf flavors for bubble tea.
   
2. Place 5 to 6 ounces of cooked tapioca pearls per 16 ounces into the bottom of the cup.
3. Add 2 to 4 tablespoons (3 is recommended) of avocado powder mix flavoring to the drink.
4. Pour the tea, along with the milk (if you are making a milk tea) into the cup and shake, or mix it together.
   
5. If you are adding milk to create a avocado milk tea, then add 4 to 6 tablespoons of the milk tea powder mix, or use 7 to 8 ounces of milk with 8 ounces of tea.
   
6. Add ice as needed.

 

Please refer to the guide to making the perfect tapioca pearls, and cooking tapioca pearls to ensure that your bubble tea drink has good flavor and texture.

 

The avocado fruit is classified as a fruit instead of a vegetable because it contains a seed in the middle. The seed is quite large, and resembles a big acorn without the top. Looks like a big wooden ball sitting in the middle of a light green mush. The outside is shiny green when it is ripe, and when it is fully matured, it turns black. Avocados nearing there end typically become very soft and squishy on the outside. When it is ripe, the outer layer is very tough, and almost impenetrable without a tool.

Avocados are used to make guacamole more than anything, which is used as a spread on sandwich buns, and a dip for foods. People, however, have found an interest in this fruit within the bubble tea realm. It should have been accepted since most Asian drinks include herbals, fruits, and veggies of all kinds. A lot of them, westerners aren't familiar with, but avocados everyone can relate.

The fruit is world famous, and also digitally famed on platforms like YouTube.

 

The cool thing about this boba drink is that it can mix with the sea salt flavored boba tea, and ginger. Of course it can always be consumed just as it is. 

 

Using the jelly bobas instead of the tapioca pearls, or the crystal boba would be great options. The aloe vera, grass jelly, and coffee jelly are good healthy choices. The other jellies are fruit types, but you are welcomed to experiment and try this with it too. Above all of the options to choose, canned toppings probably would be the best, with the red beans, green beans, taro, and oats. The sweet veggie flavor of the canned toppings will mix well with the avocado boba tea.

The crystal boba topping is tasteless, but clear. This would give the drink a dietary aesthetic, appealing for vegans. All the tapiocas that have to be cooked are usually tasteless, just so you know. You will have to cook them, and then dip them into sugar if you want them to be sweet. Check the guide for making the perfect tapioca pearls for more help cooking them.

The tea flavor of choice that would match the best would be the green tea leaves. The green tea would add another layer of natural sweetness to the avocado boba, and add more health benefits. Besides the green tea leaves, oolong tea leaves would work great, and butterfly pea can add more life to the color. Making an avocado with tea will provide the most benefits, but it can be mixed with water or milk too.

Matter of fact, an avocado milk tea would provide the greatest benefits, because it includes avocados, the tea, and milk. Of course vegans wouldn't want the milk, but properly would use soy if they did. The milk can help fill in the daily calorie intake, while thickening the drink.

An avocado bubble milkshake would further thicken the drink, possibly allowing the boba to sit on the top as eye candy before taking a picture. To create the milkshake, a blender with ice is needed. The powder, ice, and milk would be placed into the blender and blended.